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Uji Decaf Matcha Tin 30g + Nakama Ceremonial Matcha 100g Bundle
Uji Decaf Matcha
For those who love matcha any time of day, we offer a decaffeinated version made from the Okumidori tencha and crafted with care in Uji. Our Uji Decaf Matcha retains the signature creaminess and delicate umami of ceremonial matcha, without the caffeine. It’s naturally earthy with subtle sweetness - perfect for evening rituals, pregnancy-safe sipping, or anyone seeking a calmer matcha moment.
Tasting Notes:
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Aroma: Fresh, grassy, and slightly nutty
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Flavor: Smooth umami, mellow sweetness, low bitterness
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Texture: Silky, rich, frothy when whisked
Whether you're a seasoned matcha enthusiast or new to the world of Japanese tea, our Uji Decaf Matcha delivers an authentic and refined experience - one bowl at a time.
Nakama Ceremonial
Crafted from 100% pure Japanese green tea, this high ceremonial grade matcha is a carefully balanced blend of first flush (Ichibancha) and second flush (Nibancha) harvests. Using a combination of hand-picking and hand-held harvesting, only the finest leaves are selected to ensure consistent quality and flavour.
Grade: Ceremonial
Best Suited For: Traditional matcha tea & creamy matcha lattes
Cultivar: Yabukita
Harvest Method: Hand-picked & hand-held tea harvester
Shading: 3–4 weeks for enhanced sweetness and chlorophyll
Grinding: Granite stone ground for ultra-fine, smooth texture
Source: Expertly blended for depth and balance
Taste Profile:
Rich and well-rounded, this matcha delivers a harmonious blend of natural sweetness, mild umami, and subtle vegetal notes. The blend of first and second flushes gives it a slightly bolder character, making it perfect for both traditional tea preparation and smooth, flavourful lattes. Expect a creamy mouthfeel with a clean finish and vibrant green hue.